Providence Hospitality Group opened B-Town Kitchen & Raw Bar, a new restaurant concept at the Four Points by Sheraton Bellingham Hotel & Conference Center in Bellingham, WA on May 5, 2017. B-Town Kitchen & Raw Bar offers the Bellingham community a fresh, fun, urban dining experience.
Conveniently located near downtown Bellingham, B-Town Kitchen & Raw Bar offers a fusion of familiar northwest coastal vibe and an innovative mod twist. It features a raw bar to delight seafood lovers with oysters, clams, crab and other seasonal selections. With more than 30 years of experience in the hospitality industry, John Burns, a Seattle native and General Manager of the Four Points by Sheraton Hotel, leads the restaurant’s opening together with Chef Evan Morrison.
“This project has been in development for the past fourteen months and we are thrilled to introduce B-Town to our community,” Burns says. “With close attention to detail and innovation, the design and creative culinary concept have culminated into a very unique, enticing restaurant, one that we feel offers Bellingham an enduring dining destination that is second to none!”
Inspired by the land and sea, B-Town sources sustainable seafood from both local and international waters, respecting seasonality and the natural essence of the sea. Featuring seafood, poultry, and beef from Pacific Seafood and Barlean’s Fisheries, as well as bread and pastries from Avenue Bread and fresh produce from Charlie’s Produce, B-Town celebrates local connections. Under the culinary direction of Chef Evan Morrison, the menu is a fusion of Pacific Northwest, Asian and Mediterranean influences, featuring fresh fish and shellfish harvested from the beds of Washington, California, British Columbia, and Alaska.
The emphasis on local offerings extends to an impressive local craft beer selection. Enjoy draft beer from Bellingham’s top craft breweries, including Aslan Brewing, Boundary Bay Brewery, Chuckanut Brewery, Kulshan Brewing and Wander Brewing. An extensive wine list includes vintages from Bellingham’s Vartanyan Estate Winery. Add signature cocktails and you will see how B-Town Kitchen & Raw Bar can promise a one-of-a-kind dining experience to Bellingham locals and beyond.
B-Town Kitchen & Raw Bar is open 11 a.m.-10 p.m. Sunday through Thursday and 11 a.m.-11 p.m. Fridays and Saturdays.
Four Points by Sheraton Bellingham Hotel & Conference Center, managed by Providence Hospitality Partners, is a full-service property located at 714 Lakeway Drive, Bellingham, just off Interstate 5 at Exit 253. Four Points by Sheraton is a brand of Starwood Hotels & Resorts Worldwide, part of Marriott International.
Four Points Bellingham is totally smoke-free throughout its 132 guest rooms, two restaurants (B-Town Kitchen & Raw Bar and Chinuk), indoor pool, fitness area and 14,000 square feet of meeting-room space. For more information, call (360) 671-1011 or (888) 671-1011 or visit www.FourPointsBellingham.com.
For more information please visit: www.btownkitchen.com
B-Town Kitchen & Raw Bar is located at 714 Lakeway Drive, Bellingham, WA 98229.