All of the favorite Thanksgiving classics – including roasted turkey, homemade stuffing and pumpkin pie – will be included in a buffet dinner Thanksgiving Day at the Four Points by Sheraton Bellingham Hotel & Conference Center, 714 Lakeway Drive in Bellingham, WA.

The buffet will be offered from noon to 5 p.m. in the hotel’s elegant ballroom. The extensive buffet includes honey-glazed ham, roast beef, salmon, sweet and mashed potatoes and salads. In addition to pumpkin pie, desserts will include chocolate decadence, cheesecake and gluten-free offerings.

The buffet is available for $34.95 for adults, $29.95 for seniors and $14 for children. Children 3 and younger eat for free. Call (360) 671-1011 for buffet reservations. An overnight package that includes two Thanksgiving buffet dinners also is offered.

A sit-down turkey dinner and the regular menu will be presented from 5-10 p.m. Thanksgiving Day in the hotel’s B-Town Kitchen & Raw Bar restaurant. Call (360) 392-6520 for reservations.

“Thanksgiving is such a special time that we want everyone to be able to celebrate with a wonderful meal, whether they’re traveling or just prefer that someone else do the cooking,” said John Burns, general manager of Four Points Bellingham.

Four Points by Sheraton Bellingham Hotel & Conference Center, managed by Providence Hospitality Partners, is a full-service property located at 714 Lakeway Drive, Bellingham, just off Interstate 5 at Exit 253. Four Points by Sheraton is a brand of Starwood Hotels & Resorts Worldwide, part of Marriott International.

Four Points Bellingham is totally smoke-free throughout its 132 guest rooms, two restaurants (B-Town Kitchen & Raw Bar and Chinuk), indoor pool, fitness area and 14,000 square feet of meeting-room space. For more information, call (360) 671-1011 or (888) 671-1011 or visit www.FourPointsBellingham.com.