FOR IMMEDIATE RELEASE

Wednesday, October 31st, 2018

MEDIA CONTACT:
Mari Kemper
(360)540-3899
http://www.chuckanutbreweryandkitchen.com/

Print Friendly, PDF & Email

November is Feast Month at Chuckanut Brewery’s Kitchen

Looking to experience a different kind of food every time you visit the same restaurant? Look no further than Chuckanut Brewery & Kitchen in November to feed your inner glutton! Every day a new Feast Month special will be on the menu at the Kitchen (601 W Holly St, Bellingham) to pair with amazing award winning beers.

The Kitchen will offer different appetizer, sandwich, salad and entrée specials that are all new and exciting every day in the month of November.

Special entrees like Philly cheese steak sandwich with our beer braised brisket, roasted peppers, onions, mushrooms, pepper jack cheese topped with a roasted garlic aioli on a hoagie roll might appear on the menu in November.

Or for something completely different you might find a starter with Cajun Salmon Cakes and lemon caper aioli. And for entrees you might find Chicken Schnitzel with butter garlic spaetzle and krautsalat or German meatballs with creamy mushroom sauce and mashed potatoes with a side of maple roasted brussel sprouts.

If you really want to taste out of your comfort zone you might be lucky enough to find Israeli Couscous Salad with peppers, olives, oregano, red wine vinegar, feta and basil on a bed butter lettuce on the specials menu. Some days the special might be a dessert like Banana Pudding with beer caramel. Whatever day or night you visit make sure to take a look at the November Feast Month specials and order something completely different from our regular menu.

The regular menu will also be available as usual and don’t forget both Chuckanut Brewery locations will be closed on Thanksgiving Day.

Chuckanut Brewery & Kitchen, located at 601 West Holly St, Bellingham, was awarded the National Small Brewpub/Brewer of the Year 2009 and National Small Brewery/Brewer of the Year 2011 at the Great American Beer Festival in Denver, CO. The full service “Kitchen” is open daily at 11:00 am to guests of all ages with an eclectic fresh local menu. The South Nut Skagit Tap Room & Brewery at 11937 Higgins Airport Way, Burlington is open for all ages too (just beverages and pick items). Check out additional information about Chuckanut Brewery at www.chuckanutbrewery.com.

Print Friendly, PDF & Email
###