The sky: a promising cerulean blue. Bellingham Bay: calm. The passengers: swarming the decks of the M/V Columbia, thrilling to that landlubber’s hey-we’re-on-a-boat! novelty — the kind ... [Continue Reading]
As the setting sun casts warm shadows over dozens of tents scattered across the grounds of the Lummi Nation School, a casual circle of drummers sings soulfully to the slow steady rhythm. A woman ... [Continue Reading]
Bock, originally a medieval German beer, is a malty, full-bodied brew with a rich, smooth (and never too-sweet) taste. Local Washington state bocks include Elysian Brewing’s Ambrosia Maibock and ... [Continue Reading]
At one of the many new local brewpubs — locals stopped counting after the first dozen — wisecracking skeptics up in the Fourth Corner might be tempted to write off the spendy, long-delayed Bellingham ... [Continue Reading]
Junko Mine knows better than most how baking is both an art and a science. Focusing on fermentation and wild yeasts, the pastry chef has found inspiration everywhere from a camera lens to a biology ... [Continue Reading]
There’s still plenty of time left this summer for an affordable family beach getaway. And you can skip the hassle of plane tickets, long lines and overpriced theme parks. Instead, hit the road for ... [Continue Reading]
