Effective August 23, 2021, Indoor Masking is Required in the State of Washington Regardless of Vaccination Status per State Government.
FOR IMMEDIATE RELEASE:
July 19, 2019

MEDIA CONTACT:
Mari Kemper
Chuckanut Brewery
marikemper@yahoo.com

Chuckanut Brewery Midsummer Beers

Now that summer has arrived and is in full swing, Chuckanut Brewery in Bellingham, WA has some new beers to release. The new Dinkel Lager is now on tap at North Nut in Bellingham and soon at South Nut. This is not a misspelling of Dunkel! Dinkel is German for spelt, an ancient grain. Chuckanut Dinkel Lager uses 50% malted spelt giving this lager a creamy mouthfeel and flavors reminiscent of fresh baked bread. The use of spelt combined with new world Experimental Hop #04190 culminates in a malty, fruity beer with a creamy finish!


Chuckanut Brewery

Nut to the Future is a collaboration with the new Seattle brewery Future Primitive made for the Beer Prom event in Bellingham. This prom date beer is a California Common with a German twist. Using lager yeast but fermented at higher temperatures Nut to the Future has the classic character of a California Common. But the all German malt bill of Pilsner, Munich and Vienna malts, mashed up with new age German hops gives this German Common an amber hue and bready, slightly sweet flavor.

The Scarlet Ale (previously known as Ruby Ale) has returned for late summer to fall season. Considered uncommon in the world of beers today Chuckanut is excited to rediscover this old English style, sessionable ale. Its medium body is highlighted by toasted malt flavors balanced with hops, making Chuckanut Scarlet Ale a satisfying any-time-of-day tipple!

Fest Bier 2019 will be released in August to prepare everyone for the coming of Oktoberfest (at Chuckanut’s North Nut September 14). This golden lager emphasizes the use of Vienna malts for a smooth, quaffable Oktoberfest beer light in color just like in Munich, Germany. The aroma and flavors are lightly sweet with a hint of Nobel hops making this medium bodied lager crisp and smooth, perfect in liter mug quantities.

Chuckanut Brewery & Kitchen at 601 West Holly St, Bellingham, full service pub, was awarded the National Small Brewpub/Brewer of the Year 2009 and National Small Brewery/Brewer of the Year 2011 at the Great American Beer Festival (GABF). Chuckanut Brewery South Nut Tap Room in the heart of Skagit Valley, 11937 Higgins Airport Way, Burlington welcomes guests of all ages since 2016. Check out additional information about Chuckanut Brewery at http://www.chuckanutbrewery.com/


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